Situated in Wattle Bank near Inverloch on Victoria's picturesque Bass Coast, this 10-acre farm enjoys a maritime-influenced cool climate ideal for viticulture. Established in 2008, the vineyard thrives on rich loam over clay soils, managed with organic principles. Visitors can "Meet, Eat & Drink" at the family-owned vineyard and winery, savoring local produce, cool climate wines, and other beverages. Guests can enjoy the hospitality in a relaxed, comfortable setting with tranquil views.